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2-Aminoacetophenone

CAS# 613-89-8

2-Aminoacetophenone

Catalog No. BCC8546----Order now to get a substantial discount!

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Quality Control of 2-Aminoacetophenone

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Chemical structure

2-Aminoacetophenone

3D structure

Chemical Properties of 2-Aminoacetophenone

Cas No. 613-89-8 SDF Download SDF
PubChem ID 11952 Appearance Powder
Formula C8H9NO M.Wt 135
Type of Compound Alkaloids Storage Desiccate at -20°C
Synonyms 2-Amino-1-phenylethanone
Solubility Soluble in Chloroform,Dichloromethane,Ethyl Acetate,DMSO,Acetone,etc.
Chemical Name 2-amino-1-phenylethanone
SMILES C1=CC=C(C=C1)C(=O)CN
Standard InChIKey HEQOJEGTZCTHCF-UHFFFAOYSA-N
Standard InChI InChI=1S/C8H9NO/c9-6-8(10)7-4-2-1-3-5-7/h1-5H,6,9H2
General tips For obtaining a higher solubility , please warm the tube at 37 ℃ and shake it in the ultrasonic bath for a while.Stock solution can be stored below -20℃ for several months.
We recommend that you prepare and use the solution on the same day. However, if the test schedule requires, the stock solutions can be prepared in advance, and the stock solution must be sealed and stored below -20℃. In general, the stock solution can be kept for several months.
Before use, we recommend that you leave the vial at room temperature for at least an hour before opening it.
About Packaging 1. The packaging of the product may be reversed during transportation, cause the high purity compounds to adhere to the neck or cap of the vial.Take the vail out of its packaging and shake gently until the compounds fall to the bottom of the vial.
2. For liquid products, please centrifuge at 500xg to gather the liquid to the bottom of the vial.
3. Try to avoid loss or contamination during the experiment.
Shipping Condition Packaging according to customer requirements(5mg, 10mg, 20mg and more). Ship via FedEx, DHL, UPS, EMS or other couriers with RT, or blue ice upon request.

Source of 2-Aminoacetophenone

The herbs of Castanopsis cuspidata

Biological Activity of 2-Aminoacetophenone

Description1. A new route to oxcarbazepine (Trileptal), the most widely prescribed antiepileptic drug, starting from commercially available 2'-aminoacetophenone and 1,2-dibromobenzene, is reported.

2-Aminoacetophenone Dilution Calculator

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2-Aminoacetophenone Molarity Calculator

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Preparing Stock Solutions of 2-Aminoacetophenone

1 mg 5 mg 10 mg 20 mg 25 mg
1 mM 7.4074 mL 37.037 mL 74.0741 mL 148.1481 mL 185.1852 mL
5 mM 1.4815 mL 7.4074 mL 14.8148 mL 29.6296 mL 37.037 mL
10 mM 0.7407 mL 3.7037 mL 7.4074 mL 14.8148 mL 18.5185 mL
50 mM 0.1481 mL 0.7407 mL 1.4815 mL 2.963 mL 3.7037 mL
100 mM 0.0741 mL 0.3704 mL 0.7407 mL 1.4815 mL 1.8519 mL
* Note: If you are in the process of experiment, it's necessary to make the dilution ratios of the samples. The dilution data above is only for reference. Normally, it's can get a better solubility within lower of Concentrations.

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References on 2-Aminoacetophenone

Iridium catalysed chemoselective alkylation of 2'-aminoacetophenone with primary benzyl type alcohols under microwave conditions.[Pubmed:22473071]

Chem Commun (Camb). 2012 May 16;48(39):4701-3.

2'-Aminoacetophenone was chemoselectively alkylated with a range of substituted benzyl, heteroaryl alcohols to afford either the corresponding C- or N- alkylated products in good yield.

A solid-phase microextraction gas chromatography/ion trap tandem mass spectrometry method for simultaneous determination of 'foxy smelling compounds' and 3-alkyl-2-methoxypyrazines in grape juice.[Pubmed:20552698]

Rapid Commun Mass Spectrom. 2010 Jul 30;24(14):2023-9.

2'-Aminoacetophenone (o-AAP) was identified as the main cause of the aging note called 'hybrid note' or 'foxy smell' which is typical of non-Vitis vinifera grapes. Together with methyl anthranilate (MA), this compound contributes to the typical foxy taint of wines made with non-Vitis vinifera grapes. 3-Alkyl-2-methoxypyrazines in grapes, with their herbaceous note and very low sensory thresholds, contribute to the aroma of several wines. In this study, a solid-phase microextraction gas chromatography/ion trap tandem mass spectrometry (SPME-GC/IT-MS/MS) method for simultaneous detection of o-AAP, MA and ethyl-, isopropyl-, sec-butyl- and isobutylmethoxypyrazine in grape juice was developed. The method was applied to the study of several grape juices: the time required for analysis was less than 24 min, and the method was considered to be suitable for analysis of 'foxy compounds' and methoxypyrazines in grape juice. The high levels of MA and o-AAP found in Clinton and Siebel grapes confirmed the 'hybrid' character of these varieties.

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