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Peanut procyanidin F

CAS# 2095621-25-1

Peanut procyanidin F

2D Structure

Catalog No. BCN0905----Order now to get a substantial discount!

Product Name & Size Price Stock
Peanut procyanidin F: 5mg Please Inquire In Stock
Peanut procyanidin F: 10mg Please Inquire In Stock
Peanut procyanidin F: 20mg Please Inquire Please Inquire
Peanut procyanidin F: 50mg Please Inquire Please Inquire
Peanut procyanidin F: 100mg Please Inquire Please Inquire
Peanut procyanidin F: 200mg Please Inquire Please Inquire
Peanut procyanidin F: 500mg Please Inquire Please Inquire
Peanut procyanidin F: 1000mg Please Inquire Please Inquire

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Peanut procyanidin F

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Chemical Properties of Peanut procyanidin F

Cas No. 2095621-25-1 SDF Download SDF
PubChem ID N/A Appearance Powder
Formula C60H46O24 M.Wt 1151
Type of Compound Procyanidins Storage Desiccate at -20°C
Solubility Soluble in Chloroform,Dichloromethane,Ethyl Acetate,DMSO,Acetone,etc.
General tips For obtaining a higher solubility , please warm the tube at 37 ℃ and shake it in the ultrasonic bath for a while.Stock solution can be stored below -20℃ for several months.
We recommend that you prepare and use the solution on the same day. However, if the test schedule requires, the stock solutions can be prepared in advance, and the stock solution must be sealed and stored below -20℃. In general, the stock solution can be kept for several months.
Before use, we recommend that you leave the vial at room temperature for at least an hour before opening it.
About Packaging 1. The packaging of the product may be reversed during transportation, cause the high purity compounds to adhere to the neck or cap of the vial.Take the vail out of its packaging and shake gently until the compounds fall to the bottom of the vial.
2. For liquid products, please centrifuge at 500xg to gather the liquid to the bottom of the vial.
3. Try to avoid loss or contamination during the experiment.
Shipping Condition Packaging according to customer requirements(5mg, 10mg, 20mg and more). Ship via FedEx, DHL, UPS, EMS or other couriers with RT, or blue ice upon request.

Peanut procyanidin F Dilution Calculator

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Peanut procyanidin F Molarity Calculator

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Preparing Stock Solutions of Peanut procyanidin F

1 mg 5 mg 10 mg 20 mg 25 mg
1 mM 0.8688 mL 4.344 mL 8.6881 mL 17.3762 mL 21.7202 mL
5 mM 0.1738 mL 0.8688 mL 1.7376 mL 3.4752 mL 4.344 mL
10 mM 0.0869 mL 0.4344 mL 0.8688 mL 1.7376 mL 2.172 mL
50 mM 0.0174 mL 0.0869 mL 0.1738 mL 0.3475 mL 0.4344 mL
100 mM 0.0087 mL 0.0434 mL 0.0869 mL 0.1738 mL 0.2172 mL
* Note: If you are in the process of experiment, it's necessary to make the dilution ratios of the samples. The dilution data above is only for reference. Normally, it's can get a better solubility within lower of Concentrations.

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References on Peanut procyanidin F

Trimeric and Tetrameric A-Type Procyanidins from Peanut Skins.[Pubmed:28231711]

J Nat Prod. 2017 Feb 24;80(2):415-426.

Peanut skins are a rich source of oligomeric and polymeric procyanidins. The oligomeric fractions are dominated by dimers, trimers, and tetramers. A multistep chromatographic fractionation led to the isolation of four new A-type procyanidins of tri- and tetrameric structures. The structures of the new trimers were defined by NMR, electronic circular dichroism, and MS data as epicatechin-(4beta-->8,2beta-->O-->7)-epicatechin-(4beta-->8,2beta-->O-->7)-catec hin, peanut procyanidin B (3), and epicatechin-(4beta-->8,2beta-->O-->7)-epicatechin-(4beta-->6)-catechin, peanut procyanidin C (4). The new tetramers were defined as epicatechin-(4beta-->8,2beta-->O-->7)-epicatechin-(4beta-->6)-epicatechin-(4beta- ->8,2beta-->O-->7)-catechin, peanut procyanidin E (1), and epicatechin-(4beta-->8,2beta-->O-->7)-epicatechin-(4beta-->6)-epicatechin-(4beta- ->8,2beta-->O-->7)-epicatechin, Peanut procyanidin F (2). In addition, both A-type dimers A1, epicatechin-(4beta-->8,2beta-->O-->7)-catechin, and A2, epicatechin-(4beta-->8,2beta-->O-->7)-epicatechin, as well as two known peanut trimers, ent-epicatechin-(4beta-->6)-epicatechin-(4beta-->8,2beta-->O-->7)-catechin, peanut procyanidin A (5), and epicatechin-(4beta-->8)-epicatechin-(4beta-->8,2beta-->O-->7)-catechin, peanut procyanidin D (6), were also isolated. Dimer A1, the four trimers, and two tetramers were evaluated for anti-inflammatory activity in an in vitro assay, in which LPS-stimulated macrophages were responding with secretion of TNF-alpha, a pro-inflammatory cytokine. Tetramer F (2) was the most potent, suppressing TNF-alpha secretion to 82% at 8.7 muM (10 mug/mL), while tetramer E (1) at the same concentrations caused a 4% suppression. The results of the TNF-alpha secretion inhibition indicate that small structural differences, as in peanut procyanidin tetramers E and F, can be strongly differentiated in biological systems.

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