Saccharides - Natural Products

Cat.No. Product Name Information

BCN1690 Eleutheroside C Eleutheroside C (Ethyl α-D-galactoside) is a glycoside isolated from the bulbs of Polianthes tuberosa. (CAS NO.: 15486-24-5) Eleutheroside C chemical structure

BCN1145 Ethyl beta-D-fructofuranoside Botanical source: The herbs of Phytolacca acinosa (CAS NO.: 1820-84-4)

Ethyl beta-D-fructofuranoside chemical structure

BCN1514 6-Deoxy-3-O-methyl-beta-allopyranosyl(1-4)-beta-cymaronic acid delta-lactone Botanical source: The herbs of Marsdenia tenacissima (CAS NO.: 19131-13-6)

6-Deoxy-3-O-methyl-beta-allopyranosyl(1-4)-beta-cymaronic acid delta-lactone chemical structure

BCN1475 1,2:4,5-Di-O-isopropylidene-beta-D-fructopyranose Botanical source: The herbs of Euphorbia macroclada. (CAS NO.: 25018-67-1)

1,2:4,5-Di-O-isopropylidene-beta-D-fructopyranose chemical structure

BCN5239 Ethyl glucoside Botanical source: The herbs of Sarcandra glabra (CAS NO.: 3198-49-0) Ethyl glucoside chemical structure

BCC4725 Sucralose Sucralose is an intense organochlorine artificial sweetener. (CAS NO.: 56038-13-2) Sucralose chemical structure

BCN5780 Sucrose Sucrose is a disaccharide which is composed of two monosaccharides, glucose and fructose. (CAS NO.: 57-50-1) Sucrose chemical structure

BCN1383 1,2-O-Isopropylidene-beta-D-fructopyranose Botanical source: The herbs of Uncaria sessilifructus (CAS NO.: 66900-93-4)

1,2-O-Isopropylidene-beta-D-fructopyranose chemical structure

BCX1216 α-D-altro-3-Heptulofuranose Botanical source: (CAS NO.: 25545-06-6) α-D-altro-3-Heptulofuranose chemical structure