Kaempferol 3-O-rhamninosideCAS# 83170-31-4 |
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| Cas No. | 83170-31-4 | SDF | Download SDF |
| PubChem ID | 23815364 | Appearance | Powder |
| Formula | C33H40O19 | M.Wt | 740.66 |
| Type of Compound | Flavonoids | Storage | Desiccate at -20°C |
| Solubility | Soluble in Chloroform,Dichloromethane,Ethyl Acetate,DMSO,Acetone,etc. | ||
| Chemical Name | 3-[(2S,3R,4S,5R,6R)-6-[[(2R,3R,4R,5S,6S)-3,5-dihydroxy-6-methyl-4-[(2S,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxyoxan-2-yl]oxymethyl]-3,4,5-trihydroxyoxan-2-yl]oxy-5,7-dihydroxy-2-(4-hydroxyphenyl)chromen-4-one | ||
| SMILES | CC1C(C(C(C(O1)OC2C(C(OC(C2O)OCC3C(C(C(C(O3)OC4=C(OC5=CC(=CC(=C5C4=O)O)O)C6=CC=C(C=C6)O)O)O)O)C)O)O)O)O | ||
| Standard InChIKey | UYVBMGULWGRDQT-KABOUGNXSA-N | ||
| Standard InChI | InChI=1S/C33H40O19/c1-10-19(37)23(41)25(43)32(48-10)51-29-20(38)11(2)47-31(27(29)45)46-9-17-21(39)24(42)26(44)33(50-17)52-30-22(40)18-15(36)7-14(35)8-16(18)49-28(30)12-3-5-13(34)6-4-12/h3-8,10-11,17,19-21,23-27,29,31-39,41-45H,9H2,1-2H3/t10-,11-,17+,19-,20-,21-,23+,24-,25+,26+,27+,29+,31+,32-,33-/m0/s1 | ||
| General tips | For obtaining a higher solubility , please warm the tube at 37 ℃ and shake it in the ultrasonic bath for a while.Stock solution can be stored below -20℃ for several months. We recommend that you prepare and use the solution on the same day. However, if the test schedule requires, the stock solutions can be prepared in advance, and the stock solution must be sealed and stored below -20℃. In general, the stock solution can be kept for several months. Before use, we recommend that you leave the vial at room temperature for at least an hour before opening it. |
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| About Packaging | 1. The packaging of the product may be reversed during transportation, cause the high purity compounds to adhere to the neck or cap of the vial.Take the vail out of its packaging and shake gently until the compounds fall to the bottom of the vial. 2. For liquid products, please centrifuge at 500xg to gather the liquid to the bottom of the vial. 3. Try to avoid loss or contamination during the experiment. |
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| Shipping Condition | Packaging according to customer requirements(5mg, 10mg, 20mg and more). Ship via FedEx, DHL, UPS, EMS or other couriers with RT, or blue ice upon request. | ||
The seeds of Patrinia villosa (Thunb.) Juss.
| Description | Kaempferol 3-O-rhamninoside is a natural product from Patrinia villosa (Thunb.) Juss. |
| Structure Identification | Japanese Journal of Pharmacognosy, 1993, 47(3):301-4.Phytochemical studies of seeds of medicinal plants IV flavonoids and triterpenoids from Patrinia villosa (Thunb.) Juss.[Reference: WebLink]
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Kaempferol 3-O-rhamninoside Dilution Calculator
Kaempferol 3-O-rhamninoside Molarity Calculator
| 1 mg | 5 mg | 10 mg | 20 mg | 25 mg | |
| 1 mM | 1.3501 mL | 6.7507 mL | 13.5015 mL | 27.0029 mL | 33.7537 mL |
| 5 mM | 0.27 mL | 1.3501 mL | 2.7003 mL | 5.4006 mL | 6.7507 mL |
| 10 mM | 0.135 mL | 0.6751 mL | 1.3501 mL | 2.7003 mL | 3.3754 mL |
| 50 mM | 0.027 mL | 0.135 mL | 0.27 mL | 0.5401 mL | 0.6751 mL |
| 100 mM | 0.0135 mL | 0.0675 mL | 0.135 mL | 0.27 mL | 0.3375 mL |
| * Note: If you are in the process of experiment, it's necessary to make the dilution ratios of the samples. The dilution data above is only for reference. Normally, it's can get a better solubility within lower of Concentrations. | |||||
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Phytochemical studies of seeds of medicinal plants IV flavonoids and triterpenoids from Patrinia villosa (Thunb.) Juss.
Japanese Journal of Pharmacognosy, 1993, 47(3):301-4.
A flavonol glycoside, flavovilloside (1), was isolated from seeds (including a small amount of pericarps) of Patrinia villosa (Thunb.) Juss. (Valerianaceae), and its structure was determined as 3-O-α-L- rhamnopyranosyl-(1→3)-α-L-rhamnopyranosyl-(1→6)-β-D-galactopyranosyl quercetin. Five known compounds, kaempferol-3-O-β-rhamninoside (Kaempferol 3-O-rhamninoside,2), 23- sulfates (as sodium salts) of 3β-hydroxyurs-12-en-28-oic acid (3) and 3β- hydroxyolean-12-en-28-oic acid (4), sulfapatrinosides I (5) and II (6), were also isolated. Of them, compounds 3 and 4 were isolated as naturally occurring products for the first time.
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