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BCN3016/134-01-0 |
Peonidin chloride
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Peonidin chloride has antioxidant activity.[1]
Peonidin, a common aglycone form of anthocyanin, can ameliorate the MNU induced photoreceptors degeneration and rectify the abnormities in the inner visual signal pathways.[2]
Peonidin has anti-inflammatory activities, can inhibit phorbol...
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BCN3018/1429-30-7 |
Petunidin chloride
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Petunidin has antioxidant activity. [1]
Petunidin can act as an effective competitive inhibitor for signaling compounds towards LasR receptor pathway and can serve as a novel QS-based antibacterial/anti-biofilm agent for the management of food borne pathogens.[2]...
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BCN3019/28500-00-7 |
Delphinidin-3-O-galactoside chloride
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Delphinidin-3-O -galactoside (D3G) is a water-soluble anthocyanin with antioxidant activity, it is capable of masking the EGCG-induced cytotoxicity and ER stress, presumably through up-regulation of antioxidant enzymes and heat shock proteins.[1]...
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BCN3020/6906-38-3 |
Delphinidin-3-O-glucoside chloride
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Delphinidin-3-O-glucoside chloride has antioxidant activity.[1]
Delphinidin-3- O -glucoside inhibits the proliferation and induces G 2 /M phase cell cycle arrest and apoptosis in Jurkat cells, associated with an increased expression of p73 and caspase 3, dephosphorylation of Akt and ...
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BCN3022/27661-36-5 |
Cyanidin-3-O-galactoside chloride
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Cyanidin-3-O-galactoside is a flavonoid-enriched extract derived from the peel of Northern Spy apples, has neuroprotective effects, can reduce HI-induces brain injury and motor deficits by increasing the resistance of vulnerable neurons to ischemiccell death and decreasing the produ...
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BCN3024/28500-02-9 |
Petunidin-3-O-galactoside chloride
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Petunidin-3-O-galactoside chloride, one of flavonoids in blueberries ( Vaccinium corymbosum L.), has antioxidant capacity , and proper use of UV-C illumination is capable of modifying the phytochemical content of blueberries.[1]...
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BCN3025/6988-81-4 |
Petunidin-3-O-glucoside chloride
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Peonidin-3- O -glucoside chloride,delphinidin-3- O -glucoside chloride, cyanidin-3- O -glucoside chloride present in Vitis vinifera L, all hydroxyl groups of the anthocyanins can be electrochemically oxidized and the anthocyanins studied revealed a complex and pH dependent oxidation ...
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BCN3028/6906-39-4 |
Peonidin-3-O-glucoside chloride
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Peonidin-3-glucoside, cyanidin-3-glucoside, proanthocyanidin dimers, proanthocyanidin trimers, and catechin are highly correlated with antioxidant activities, and are more plentiful in black and red rice seeds, these results are expected to provide valuable information that could help...
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