Vitis vinifera L.
Vitis vinifera L.
Vitis vinifera (Common Grape Vine) is a species of Vitis. The wild grape is often classified as V. vinifera subsp. sylvestris (in some classifications considered Vitis sylvestris), with V. vinifera subsp. vinifera restricted to cultivated forms. Domesticated vines have hermaphrodite flowers, but subsp. sylvestris is dioecious (male and female flowers on separate plants) and pollination is required for fruit to develop. V. vinifera contains many phenolic compounds. Anthocyanins can be found in the skin of the berries, hydroxycinnamic acids in the pulp and condensed tannins of the proanthocyanidins type in the seeds. Stibenoids can be found in the wood. It is a liana growing to 35 m tall, with flaky bark. The leaves are alternate, palmately lobed, 5–20 cm long and broad. The fruit is a berry, known as a grape; in the wild species it is 6 mm diameter and ripens dark purple to blackish with a pale wax bloom.
Products from Vitis vinifera L.
- Cat.No. Product Name CAS Number COA
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BCN5607
Resveratrol 501-36-0
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BCN6313
Proanthocyanidins 4852-22-6
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BCN6314
Procyanidin B1 20315-25-7
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BCN6315
Procyanidin B2 29106-49-8
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BCN6316
Procyanidin B3 23567-23-9
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BCN6317
Procyanidin C1 37064-30-5
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BCN3412
Astringin 29884-49-9
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BCN5521
Atraric acid 4707-47-5
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BCN5799
Pinostilbenoside 58762-96-2
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BCN4164
Viniferol D 625096-18-6
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BCN1668
Gallic acid 149-91-7
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BCN3347
cis-Miyabenol C 168037-22-7
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BCN3149
Quercetin-3-O-glucuronide 22688-79-5
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BCN5088
Vomifoliol 23526-45-6
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