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Pelandjauic acid

CAS# 141545-69-9

Pelandjauic acid

2D Structure

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Quality Control of Pelandjauic acid

3D structure

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Pelandjauic acid

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Chemical Properties of Pelandjauic acid

Cas No. 141545-69-9 SDF Download SDF
PubChem ID 6442323 Appearance Powder
Formula C24H36O3 M.Wt 372.3
Type of Compound Phenols Storage Desiccate at -20°C
Solubility Soluble in Chloroform,Dichloromethane,Ethyl Acetate,DMSO,Acetone,etc.
Chemical Name [(9Z,15E)-heptadeca-9,15-dien-7-yl] 2-hydroxybenzoate
SMILES CCCCCCC(CC=CCCCCC=CC)OC(=O)C1=CC=CC=C1O
Standard InChIKey ZVPHAIGMOWPYAB-SQMYGYJMSA-N
Standard InChI InChI=1S/C24H36O3/c1-3-5-7-9-10-11-12-14-18-21(17-13-8-6-4-2)27-24(26)22-19-15-16-20-23(22)25/h3,5,12,14-16,19-21,25H,4,6-11,13,17-18H2,1-2H3/b5-3+,14-12-
General tips For obtaining a higher solubility , please warm the tube at 37 ℃ and shake it in the ultrasonic bath for a while.Stock solution can be stored below -20℃ for several months.
We recommend that you prepare and use the solution on the same day. However, if the test schedule requires, the stock solutions can be prepared in advance, and the stock solution must be sealed and stored below -20℃. In general, the stock solution can be kept for several months.
Before use, we recommend that you leave the vial at room temperature for at least an hour before opening it.
About Packaging 1. The packaging of the product may be reversed during transportation, cause the high purity compounds to adhere to the neck or cap of the vial.Take the vail out of its packaging and shake gently until the compounds fall to the bottom of the vial.
2. For liquid products, please centrifuge at 500xg to gather the liquid to the bottom of the vial.
3. Try to avoid loss or contamination during the experiment.
Shipping Condition Packaging according to customer requirements(5mg, 10mg, 20mg and more). Ship via FedEx, DHL, UPS, EMS or other couriers with RT, or blue ice upon request.

Source of Pelandjauic acid

The Scutellinia ascoboloides

Biological Activity of Pelandjauic acid

DescriptionPelandjauic acid is a natural product from Scutellinia ascoboloides.

Protocol of Pelandjauic acid

Structure Identification
Journal of Yunnan Nationalities University, 2009 , 18 (1) :1-4.

A Chemical Analysis of Ascomycete Scutellinia ascoboloides[Reference: WebLink]


METHODS AND RESULTS:
Eight known compounds have been isolated from a culture of the ascomycete Scutellinia ascoboloides. Their structures have been established as(-)-(4S,8S)-α-bisabolol(1),Pelandjauic acid(2),geranicardic acid(3),(4E,8E,2S,3R,2′R)-N-2′-hydroxyhexadecanoyl-9-methyl-4,8-sphingadienine(4),ergosta-7,22-dien-3-one(5),(22E,24R)-ergosta-4,6,8(14),22-tetraen-3-one(6),ergosta-5,7,22-trien-3β-ol(7),cerevisterol(8) by a spectroscopic analysis.
CONCLUSIONS:
This is the first time that these compounds from this fungus have been reported.

Pelandjauic acid Dilution Calculator

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Pelandjauic acid Molarity Calculator

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Preparing Stock Solutions of Pelandjauic acid

1 mg 5 mg 10 mg 20 mg 25 mg
1 mM 2.686 mL 13.43 mL 26.8601 mL 53.7201 mL 67.1501 mL
5 mM 0.5372 mL 2.686 mL 5.372 mL 10.744 mL 13.43 mL
10 mM 0.2686 mL 1.343 mL 2.686 mL 5.372 mL 6.715 mL
50 mM 0.0537 mL 0.2686 mL 0.5372 mL 1.0744 mL 1.343 mL
100 mM 0.0269 mL 0.1343 mL 0.2686 mL 0.5372 mL 0.6715 mL
* Note: If you are in the process of experiment, it's necessary to make the dilution ratios of the samples. The dilution data above is only for reference. Normally, it's can get a better solubility within lower of Concentrations.

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References on Pelandjauic acid

A Chemical Analysis of Ascomycete Scutellinia ascoboloides

Journal of Yunnan Nationalities University, 2009 , 18 (1) :1-4.

Eight known compounds have been isolated from a culture of the ascomycete Scutellinia ascoboloides.Their structures have been established as(-)-(4S,8S)-α-bisabolol(1),Pelandjauic acid(2),geranicardic acid(3),(4E,8E,2S,3R,2′R)-N-2′-hydroxyhexadecanoyl-9-methyl-4,8-sphingadienine(4),ergosta-7,22-dien-3-one(5),(22E,24R)-ergosta-4,6,8(14),22-tetraen-3-one(6),ergosta-5,7,22-trien-3β-ol(7),cerevisterol(8) by a spectroscopic analysis.This is the first time that these compounds from this fungus have been reported.

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