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- Cat.No. Product Name Information
- BCN7641 Niazimicin Botanical Source:The seeds of Moringa oleifera. CAS NO.:147821-49-6
- BCN7623 Niazinin Botanical Source:The leaves of Moringa oleifera Lam. CAS NO.:147821-57-6
- BCN6445 Filic-3-en-25-al Botanical Source:The whole plant of Adiantum lunulatum CAS NO.:147850-78-0
- BCN6615 Isokadsurenin D Botanical Source:The roots and stems of Kadsura coccinea. CAS NO.:147976-35-0
- BCN6683 Beta-Tocopherol Botanical Source:The seeds of Sunflower. CAS NO.:148-03-8
- BCN7493 1-(3-(1-Hydroxy-3-methylbutyl)-4-methoxyphenyl)ethan-1-one Botanical Source:The cultures of the inoculation of sliced yacon tubers with Pseudomonas cichorii CAS NO.:148044-44-4
- BCN1657 25-Hydroxycycloart-23-en-3-one Botanical Source:The herbs of Artocarpus heterophyllus CAS NO.:148044-47-7
- BCN3667 trans-2-Tridecene-1,13-dioic acid Botanical Source: CAS NO.:14811-82-6
- BCN1212 Secoisolariciresinol Diglucoside Botanical Source:The seeds of Linum usitatissimum L. CAS NO.:148244-82-0
- BCN7021 (+)-Matairesinol Botanical Source:The roots of Wikstroemia indica. CAS NO.:148409-36-3
- BCN1658 3,5-Dihydroxyergosta-7,22-dien-6-one Botanical Source:The fruit body of Ganoderma lucidum CAS NO.:14858-07-2
- BCN1659 3-O-Methylquercetin tetraacetate Botanical Source:The herbs of Croton cascarilloides CAS NO.:1486-69-7
- BCN1660 3-O-Methylquercetin Botanical Source:The herbs of Croton cascarilloides CAS NO.:1486-70-0
- BCN7509 Rutamarin Botanical Source:The herbs of Ruta angustifolia Pers. CAS NO.:14882-94-1
- BCN1664 Erythritol Botanical Source:This product is produced with Candida lipolytica CAS NO.:149-32-6
- BCN5006 Scopolamine butylbromide Botanical Source:The herbs of Atropa belladonna L. CAS NO.:149-64-4
- BCN1668 Gallic acid Botanical Source:1 Ailanthus sp. 2 Aleurites sp. 3 Alnus sp. 4 Arctostaphylos sp. 5 Bridelia sp. 6 Camellia sp. 7 Castanea sp. 8 Casuarina sp. 9 Cecropia sp. 10 Ceratonia sp. 11 Cornus sp. 12 Croton sp. 13 Cyamopsis sp. 14 Dionaea sp. 15 Emblica sp. 16 Eucalyptus sp. 17 Euphorbia sp. 18 Filipendula sp. 19 Flueggea sp. 20 Galium sp. 21 Geranium sp. 22 Haematoxylum sp. 23 Hamamelis sp. 24 Humulus sp. 25 Joannisea sp. 26 Myrtus sp. 27 Oenothera sp. 28 Ononis sp. 29 Persicaria sp. 30 Phyllanthus sp. 31 Pistacia sp. 32 Polygonum sp. 33 Potentilla sp. 34 Punica sp. 35 Putranjiva sp. 36 Quercus sp. 37 Quillaja sp. 38 Rheum sp. 39 Rhododendron sp. 40 Rhus sp. 41 Ricinus sp. 42 Sanguisorba sp. 43 Shorea sp. 44 Syzygium sp. 45 Terminalia sp. 46 Tilia sp. 47 Tussilago sp. CAS NO.:149-91-7
- BCN8540 D-Isomenthol Botanical Source: CAS NO.:23283-97-8
- BCN8278 Brusatol Botanical Source:The fruits of Brucea javanica CAS NO.:14907-98-3
- BCN1899 Brugine Botanical Source: CAS NO.:14912-30-2
- BCN3875 Cratoxylone Botanical Source:The fruits of Garcinia mangostana CAS NO.:149155-01-1
- BCN1661 Homaloside D Botanical Source:The herbs of Gynocardia odorata CAS NO.:149155-19-1
- BCN8276 Eriodictyol chalcone Botanical Source:The CAS NO.:14917-41-0
- BCN6634 3-(2,4-Dihydroxybenzyl)-5-hydroxy-7,8-dimethoxy-6-methylchroman-4-one Botanical Source:The fibrous root of Ophiopogon japonicus. CAS NO.:149180-48-3
- BCN7146 Irenolone Botanical Source:The fruits of Musa itinerans Cheesm. CAS NO.:149184-19-0